Crayfish LeRuth Freres

Ingredients: • 1 medium onion, chopped . ne (1 cup) Half green onion and onion can be used 

• 1 ½ sticks butter (6 ounces) 

• ¼ teaspoon red pepper (cayenne) • 1 ½ teaspoon salt 

• 1 pound peeled, blanched cray. sh tails • 1 cup water 

• 2 tablespoons . our • ¼ cup water 

• ¼ cup chopped parsley 

Directions:

1. Saute onion in butter until soft.

2. Add salt, pepper, cray. sh, …