THE FORGOTTEN KITCHEN

I was going through a newly donated box of books at the SoFAB Research Center at Nunez Community College. It was full of a series of books by Lee Bailey. In the 1970s and 80s, Lee Bailey was known as the maven of Southern entertaining. He wrote quite a few well-illustrated and useful volumes with different themes like Picnics, or City Foods, or Country Weekends. The recipes are simple, reliable...